Two hours later, a little after 2:00 pm, we were out of the gate and on our way to start a three-day whirlwind tour of San Francisco. In retrospect, I guess that if we avoided a cockpit catastrophe at 30,000 feet because of a leaky window it was worth a couple of hours and a few turns of a screwdriver.
The Galleria Park: great hotel, great location
Fortunately the remainder of the flight was smooth and uneventful. We made our way to the BART (Bay Area Rapid Transit) terminal at the San Francisco Airport for a half-hour ($5.35) ride to the downtown Montgomery Street Station. A word about BART: They’re frequent, they’re fast and they’re cheap (at least until the transit authorities raise fares to try and get out of the financial mess that every place in California is in). We really wish that Seattle would have gotten the hint in the 70s and 80s and been proactive enough to have done something like this. Imagine an elliptical route from Everett to Tacoma that goes around Lake Washington...The first order of business at Montgomery Station was to purchase a couple of three-day Muni (local bus/train passes) for $18 each and a $3 detailed map. The map is well worth having even if you think you know where you’re going. The Muni system is excellent but along with it comes a lot of detail and the map is a must have.
Our hotel, The Galleria Park, was located an easy block and a half from the station. It was particularly easy because we only brought carry-on luggage with us. The Galleria Park is in a perfect location, in the Financial District at 191 Sutter Street. It’s an older property but has been recently updated, is clean, and the staff was awesome. And it was a bargain as we used our Entertainment Book to land a rate that was less than $100 a night. The only knock? The rooms are quite small as they tend to be in older hotels, but for us it was an extremely minor point.
The brick oven in action at Tommaso's
We walked in a northwest direction along Kearny Street and found the San Francisco Brewing Company. This is a fairly small brewpub that looked like it was frequented by mostly locals. The India Pale Ales we ordered were thirst quenching but didn’t quite have the same hop levels and body that we’ve grown accustomed to at home.It was on to dinner. We were looking for a reasonably priced Italian restaurant that was in the good graces of the locals and served excellent pizza. Prior to leaving, we searched yelp.com for such a dining establishment and we found it in Tommaso’s in the North Beach part of town. We shared a Caesar salad (average at best) but were more than rewarded with one of the best brick oven pizzas we’ve ever had. Simply topped with sauce, cheese, basil, oregano and garlic, we ate it all and had a happy walk back to the hotel to call it a night in anticipation of the trip to Alcatraz Island the next morning.
Day two coming up...
BowlingWidow in front of the restaurant after dinner
